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Mouthwatering pastry available with your choice of filling: beef, spinach, feta, or lentil.

Deep fried balls made from chick peas and served with creamy cucumber dressing

Finely minced lean ground beef, marinated and blended with Mitmita spice, herb-infused clarified butter, and fresh homemade cottage cheese mixed with chopped collard greens.

Fava beans cooked tender garnished with fresh tomato onions, pepper, olive oil or sesame oil and feta cheese served with pitta bread

Bite-sized flatbread infused with Habesha spices, complemented by homemade Ethiopian butter, and accompanied by yogurt or sour cream.

Eggs tomato onion, jalapeno peppers with bread or Injera.

Injera mixed in stew made from fresh tomato, ,garlic and Habesha’s spice blend

Cracked Bulgar wheat cooked tender and seasoned with Habesha’s spices and Ethiopian butter

Scrambled egg plus Fir Fir

Lean ground beef minced and marinated with Mitmita spice, herb-infused clarified butter, and fresh homemade cottage cheese.

Tender fresh lamb simmered with onions, tomatoes, green and red peppers, garlic, and clarified butter.

Beef spiced with Berbere and paired with Injera bites.

Zesty stewed chicken seasoned with authentic Berbere spice, complemented by a boiled egg and fresh cottage cheese.

Tender beef sauteed with berbere sauce, fresh garlic, tomatoes, onions, and jalapeno

Juicy beef exquisitely grilled, accompanied by fresh tomatoes, onions, green and red peppers, all seasoned with special spices and served with injera.

Tender chunks of beef simmered slowly in a berbere sauce infused with unique spices.

Tender beef cooked in berbere sauce with fresh garlic, tomatoes, and onions.

Imported chickpeas flavored with fresh ginger, garlic, onions, and Habesha spices.

Finely minced lean ground beef. marinated and blended with Mitmita spice, herb-infused clarified butter, and fresh homemade cottage cheese mixed with chopped collard greens.

Lentils cooked in a vibrant berbere sauce with a blend of Habesha spices.

Delicately seasoned steamed Collard Greens infused with garlic, ginger, jalapenos, and onions.

Cabbage, potatoes, and carrots sautéed with olive oil, garlic, onions, ginger, and turmeric.

Zesty stewed chicken seasoned with authentic Berbere spice, complemented by a boiled egg and fresh cottage cheese.

Scrambled injera combined with onion, garlic, fresh tomato, and Habesha seasonings.

Cooked green beans, carrots, fresh onions, garlic, ginger, black pepper, and Ethiopian spices

A delightful combination of Doro Wot (Chicken) or Siga Wot (Beef chunks), served with two choices of veggie Wot.

An appealing mix of Siga Wot (beef chunks), Ye Siga Alicha (Beef), Minchet (Ground Beef), and Doro Wot (chicken).

Succulent lamb stew infused with garlic, ginger, and a blend of spices.

Marinated and sautéed beef slices with onions, jalapeños, and black pepper, served on a traditional clay plate.

Treat yourself to the satisfaction of enjoying Jebena's expertly made Ethiopian Yirga Cheffe coffee

Finely minced lean ground beef. marinated and blended with Mitmita spice, herb-infused clarified butter, and fresh homemade cottage cheese mixed with chopped collard greens.

Cooked green beans, carrots, fresh onions, garlic, ginger, black pepper, and Ethiopian spices

Delicately seasoned steamed Collard Greens infused with garlic, ginger, jalapenos, and onions.

Lentils cooked in a vibrant berbere sauce with a blend of Habesha spices.

Imported chickpeas flavored with fresh ginger, garlic, onions, and Habesha spices.